Mini Carrot Cake

CODE 8519

Alternating layers of gluten free carrot cake spiced with cinnamon, chopped walnuts and pineapple and a smooth cream cheese icing finished with white chocolate curls. Gluten Free.
  • 4 lbs., 15 oz. 
  • 16 servings 
  • Defrost 12 hours in the refrigerator 
  • Good for 3 days in the refrigerator once defrosted
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