Chocolate Salted Caramel Souffle

CODE 2378

Moist chocolate cake with a heart of creamy salted caramel.
  • 2 lbs. 6.1 oz.
  • 12 servings
  • Defrost 8 hours in the refrigerator
  • Good for 3 days in the refrigerator 
  • Defrosted: 4 minutes at 365°F
  • Remove aluminum cup, Frozen: 50 seconds (800W), Defrosted: 20 seconds (800W)
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Chocolate Souffle