Girotondo alled Mandorle (Almond Twirl)
CODE 0084
Sponge cake sprinkled with rum, a layer of hazelnut crunch topped with cream made with almond paste from Sicily & fresh cream, all delicately coated with white chocolate.1 lbs. 3 oz.6 servingsDefrost 4 hours in the refrigeratorGood for 2 days in the refrigerator
